Weekly Menus December 12th - December 23rd, 2022 | Zildjian Catering & Consulting

Boneless Tender Short Ribs with a Wild Cherry Demi - Roasted Potato - Chef Vegetable - 1.5 Meal Credits

Tender boneless short ribs with a wild cherry demi glaze will leave you wanting more. Served with roasted potatoes and our Chef's selection of vegetables.

1.5 Meal Credits $16.50
Chicken Roulade stuffed with Baby Spinach- Caramelized Onion- Sweet Peppers with Veloute Sauce - Rice Pilaf & Chef Veg - 1 Meal Credits

Springer Mountain Farm Chicken Roulade Stuffed with Baby Spinach, Roasted Sweet Red Peppers, Caramelized Onions Served over Roasted Potatoes and Chef's Vegetable.

1 Meal Credit $15

gluten free
Eggplant Rollatini stuffed with Three cheese Marinara Fresh Basil and side of Chef Vegetable - 1 Meal Credits

Grilled Eggplant Rollatini is stuffed with a Savoury Blend of Three cheeses, then Baked and Topped with our Homemade Marinara Sauce– Delicious! Vegetarian and Gluten Free.

1 Meal Credit $14.50

gluten free
Almond Encrusted Mahi Mahi Fillet with Savory Rice Pilaf and Chef Vegetable - 1.5 Meal Credit

1.5 Meal Credit $16

Pressed Cuban Sandwich

With mojo pork, no-nitrate smoked ham, salami, swiss cheese, pickles and mustard on la segunda cuban bread from ybor city

1 Meal Credit $10
Hummus Veggie Wrap

1 Meal Credit $7.50

(GF Upon Request)

vegan
Grilled Chicken Hummus Wrap

1 Meal Credit $9.50

(GF Upon Request)

Mixed Greens Salad - 1 Meal Credit

With Grape Tomato- Cucumber - Candied Walnuts - Craisins and House Raspberry Vinaigrette

1 Meal Credit $11
Family Half Pan Mixed Greens Salad - 3 Meal Credits

With Grape Tomato- Cucumber - Candied Walnuts - Craisins and House Raspberry Vinaigrette

3 Meal Credits $35

Weekly Menus December 12th - December 23rd, 2022